Beef Teriyaki

Posted by on Sep 9, 2015 in Recipes | No Comments
Beef Teriyaki

Beef Teriyaki   Preparation: 15 minutes Cooking: +-10 minutes Ready in: +- 25 minutes Variations: Substitute sirloin with rump or fillet steak Servings: 2 Tips: Serve the beef teriyaki over steamed white rice or sesame noodles. Cooking guideline based on 3cm thick steak Rare: 4 minutes on each side Med-rare: 5 minutes on each side […]

Beef, Brie and Black Cherry Sauce Sliders

Posted by on Sep 9, 2015 in Recipes | No Comments
Beef, Brie and Black Cherry Sauce Sliders

Beef, Brie and Black Cherry Sauce Sliders   Preparation: 20 minutes Cooking: +- 30 minutes Ready in: +- 50 minutes Variations: Substitute ribeye with rump or sirloin steak Servings: 4 to 6 (makes 12) Tips: 1. These sliders are perfect for a light meal or as part of a snack platter. 2. The black cherry […]

Beef Korma Bunny Chow

Posted by on Sep 9, 2015 in Recipes | No Comments
Beef Korma Bunny Chow

Beef Korma Bunny Chow   Preparation: 1 hour Cooking: 1 hour Ready in: 2 hours Variations: Substitute beef chuck with goulash or boneless shin Servings: 4 to 6 Tips: To infuse even more flavour into the beef, marinate the chuck in the refrigerator for a few hours or even overnight.   INGREDIENTS 1kg beef chuck […]

Mexican Braised Beef Cheeks

Posted by on Sep 9, 2015 in Recipes | No Comments
Mexican Braised Beef Cheeks

Mexican Braised Beef Cheeks   Preparation: 25 minutes Cooking: 3 hours Ready in: 3 hours and 25 minutes Variations: Substitute beef cheeks with boneless beef shin or beef chuck roast Servings: 6 Tips: Dried chillies tend to be very hot so rather start by adding a small amount of chilli and adjust the heat as […]

Boerewors Pizza

Posted by on Jul 7, 2015 in Recipes | No Comments
Boerewors Pizza

Boerewors Pizza   Preparation: 25 minutes Cooking: +-20 minutes Ready in: +- 45 minutes Variations: None. Servings: 2 to 4 Tips: If you don’t have the time to make your own pizza dough, you can always use store-bought pizza bases.   INGREDIENTS 500g pack of Karan Beef boerewors 1 small jar tomato and herb pizza/pasta […]

Greek ‘Feta-Melt’ Burgers

Posted by on Jul 7, 2015 in Recipes | No Comments
Greek ‘Feta-Melt’ Burgers

Greek ‘Feta-Melt’ Burgers   Preparation: 20 minutes Cooking: +-10 minutes Ready in: +- 30 minutes Variations: None. Servings: 2 to 4 Tips: For a smoky, flame-grilled flavour, grill the burger patties over an open fire. Lightly toast the inside of the rolls to prevent the bread from getting soggy.   INGREDIENTS 750g minced beef (non-lean) […]

Sticky Asian Short Ribs

Posted by on Jul 7, 2015 in Recipes | No Comments
Sticky Asian Short Ribs

Sticky Asian Short Ribs   Preparation: 20 minutes Cooking: +-1 ½ hours Ready in: +- 1 hour and 50 minutes Variations: Substitute short ribs with flat ribs. Servings: 4 Tips: Thicken the rib sauce even more by returning the baking tray to a hot stove top after cooking, add a tablespoon of flour and whisk […]

Malaysian Rendang Curry

Posted by on Jul 7, 2015 in Recipes | No Comments
Malaysian Rendang Curry

Malaysian Beef Rendang Curry   Preparation: 20 minutes Cooking: 1 ½ hours Ready in: 1 hour and 50 minutes Variations: Substitute boneless short ribs with beef chuck or goulash Servings: 6 Tips: Start cooking the rice in the last 30 minutes of cooking time and cook it according to the packet instructions.   INGREDIENTS 1kg […]

Beef Tataki

Posted by on Jul 7, 2015 in Recipes | No Comments
Beef Tataki

Beef Tataki   Preparation: 15 minutes (plus time to marinate meat) Cooking: 2 minutes Ready in: +- 2 to 4 hours or overnight Variations: Substitute beef fillet with sirloin or rump steak. Servings: 2 to 4 Tips: To infuse even more flavour into the beef, marinate the fillet in the refrigerator overnight.   INGREDIENTS 500g […]

Korean BBQ Pizza

Posted by on Jul 7, 2015 in Recipes | No Comments
Korean BBQ Pizza

Korean BBQ Pizza   Preparation: 35 minutes Cooking: +- 3 hours and 15 minutes Ready in: +- 3 hours and 30 minutes Variations: Substitute brisket with boneless beef shin or beef chuck roast. Servings: 4 to 6 Tips: If you don’t have the time to make your own pizza dough, you can always use store-bought […]