Hot and Sour Beef Stir Fry

Posted by on Apr 24, 2015 in Recipes | No Comments
Hot and Sour Beef Stir Fry

Hot and Sour Beef Stir Fry   Preparation: 15 minutes Cooking: +- 10 minutes Ready in: +- 25 minutes Variations: Substitute sirloin with rump, ribeye or fillet steak Servings: 4 Tips: During cooking, stir continuously so the vegetables don’t sweat and be careful to not overcook the sirloin, medium rare to medium is recommended. INGREDIENTS […]

Crispy Beef Dumplings

Posted by on Apr 24, 2015 in Recipes | No Comments
Crispy Beef Dumplings

Crispy Chinese Beef Dumplings   Preparation: 20 minutes Cooking: 15 minutes Ready in: 35 minutes Variations: Instead of making all the dumplings crispy, skip step 7 for silky dumplings. Servings: 2 to 3 (makes 15) Tips: Readymade frozen dumpling wrappers can be found at most Asian grocery stores or if you’re feeling adventurous, you can […]

Thai Beef Salad

Posted by on Apr 24, 2015 in Recipes | No Comments
Thai Beef Salad

Thai Beef Salad Preparation: 20 minutes Cooking: +- 10 minutes Ready in: +- 30 minutes Variations: Substitute rump with sirloin, ribeye or fillet steak Servings: 2 Tips: This salad can also be served as an appetiser. Cooking guideline based on 3cm thick steak Rare: 4 minutes on each side Med-rare: 5 minutes on each side […]

Beef Trinchado

Posted by on Apr 24, 2015 in Recipes | No Comments
Beef Trinchado

Beef Trinchado   Preparation: 15 minutes Cooking: +- 30 minutes Ready in: +- 45 minutes Variations: Substitute rump with fillet or sirloin steak Servings: 2 to 3 Tips: This recipe can easily be doubled to serve more people.   INGREDIENTS 600g rump steak 1 Tbsp olive oil 1 Tbsp butter 1 onion, finely diced 1 […]

Crispy Orange Beef

Posted by on Apr 24, 2015 in Recipes | No Comments
Crispy Orange Beef

Crispy Orange Beef   Preparation: 15 minutes Cooking: +- 20 minutes Ready in: +- 35 minutes Variations: Substitute sirloin with rump or fillet steak Servings: 2 Tips: Keep the sauce separate until you are ready to serve. This will help keep the beef crispy.   INGREDIENTS 400g sirloin steak 2 Tbsp soya sauce 1 tsp […]

Beef Wellington

Posted by on Apr 24, 2015 in Recipes | No Comments
Beef Wellington

Beef Wellington    Preparation: 40 minutes Cooking: +-30 minutes Ready in: +- 1 hour and 10 minutes Variations: No beef substitution. Servings: 6 Tips: If you are roasting vegetables to serve alongside the Wellington, add them to the oven at the same time as the beef.   INGREDIENTS 700g piece of beef fillet 1 Tbsp […]

Pappardelle Al Ragù

Posted by on Feb 20, 2015 in Recipes | No Comments
Pappardelle Al Ragù

Pappardelle Al Ragù   Preparation: 30 minutes Cooking: 2 hours Ready in: 2 ½ hours Variations: Substitute brisket with boneless beef shin or beef chuck roast Servings: 4 to 6 Tips: If you can’t find pappardelle pasta you can substitute it with fettuccini or cook lasagne sheets and cut them to size. If you have […]

Oxtail Stew

Posted by on Feb 20, 2015 in Recipes | No Comments
Oxtail Stew

Oxtail Stew   Preparation: +-30 minutes Cooking: 4 hours Ready in: 4.5 hours Variations: Substitute oxtail with beef shin on the bone or brisket Servings: 6 Tips: Start making the mashed potatoes about 30 minutes before the Oxtail is ready.   INGREDIENTS 3kg oxtail pieces 1 cup all-purpose flour Olive oil 3 leeks, trimmed and […]

Thyme Roasted Bone Ma…

Posted by on Feb 20, 2015 in Recipes | No Comments
Thyme Roasted Bone Ma…

Thyme Roasted Bone Marrow   Preparation: 5 minutes Cooking: 15 minutes Ready in: 20 minutes Variations: Use bone marrow that is cut widthways Servings: 2 to 4 Tips: Soak the bone marrow in ice water overnight to draw out the blood. This process will also make cleaning the bones easier.   INGREDIENTS 4 pieces bone […]

Avocado and Blue Cheese…

Posted by on Feb 20, 2015 in Recipes | No Comments
Avocado and Blue Cheese…

Avocado and Blue Cheese Sauce Burgers   Preparation: 20 minutes Cooking: +-20 minutes Ready in: +- 40 minutes Variations: Substitute minced beef with ready-made burger patties Servings: 2 to 4 Tips: For a smoky, flame-grilled flavour, grill the burger patties over an open fire. Lightly toast the inside of the rolls to prevent the bread […]